Bad Food wastes $$$ and spoils the day ..
Ever looked forward to eating some nice food like Hokkien mee or Char Kway Teow .. and when it got served to you .. U look at it with disdain and when you taste it .. you simply feel like you are full and no longer wish to eat it ?
In my opinion .. such food are a waste of time, money and simply a waste of ingredients .. for what could have been a fantastic plate of Hokkien mee !
Just ate some hokkien mee that tasted bland .. and char kway teow that was totally disappointing.It really riled me to know from my auntie that it was some Ah Tiongs who cooked the Hokkien Mee and Char Kway Teow ..
BOYCOTT THE MILLION DOLLAR FISHBALL NOODLES STALL @ BISHAN ST 13 KIM SAN LENG !!!
Both local delicacies like the Hokkien Mee and Char Kway Teow have been desecrated like graves that have been robbed of their valuables ... with the damn bloody tiongs Ah δΈ anyhow stirfrying the noodles like how they wash their underwear .. No proper condiments added .. then they anyhow dump the soup stock in to cook the hokkien prawn mee .. HOW THE FUCK YOU get good fried Hokkien Prawn Noodles ??
The only good Fried Hokkien Mees I ever tasted are @ Bukit Batok near J's place .. *damn miss the Hokkien mee there .. And the Food Republic Hokkien mee @ Suntec Convention Centre @ a freaking $4.80 for a small plate . And for the record .. its cooked by Ah Tiongs.. Praise that Ah Tiong .. or rather praise the prawnsoupstock.
As for our other local delicacies .. we are in danger of losing these nice food thanks to our foreign talented cooks who come in and start cooking our food with THEIR WAY OF LIFE. FUCK.
Call me racist ..discriminationist or whatever .. but we all have eyes to see how these FTs are slowly turning our country into Chinapore .. Just Check out Geylang , ChinaTown and all our hawker food.
You can screw around in my country .. but DUN EVER SCREW AROUND WITH MY FOOD !
Mambo XMG out
In my opinion .. such food are a waste of time, money and simply a waste of ingredients .. for what could have been a fantastic plate of Hokkien mee !
Just ate some hokkien mee that tasted bland .. and char kway teow that was totally disappointing.It really riled me to know from my auntie that it was some Ah Tiongs who cooked the Hokkien Mee and Char Kway Teow ..
BOYCOTT THE MILLION DOLLAR FISHBALL NOODLES STALL @ BISHAN ST 13 KIM SAN LENG !!!
Both local delicacies like the Hokkien Mee and Char Kway Teow have been desecrated like graves that have been robbed of their valuables ... with the damn bloody tiongs Ah δΈ anyhow stirfrying the noodles like how they wash their underwear .. No proper condiments added .. then they anyhow dump the soup stock in to cook the hokkien prawn mee .. HOW THE FUCK YOU get good fried Hokkien Prawn Noodles ??
The only good Fried Hokkien Mees I ever tasted are @ Bukit Batok near J's place .. *damn miss the Hokkien mee there .. And the Food Republic Hokkien mee @ Suntec Convention Centre @ a freaking $4.80 for a small plate . And for the record .. its cooked by Ah Tiongs.. Praise that Ah Tiong .. or rather praise the prawnsoupstock.
As for our other local delicacies .. we are in danger of losing these nice food thanks to our foreign talented cooks who come in and start cooking our food with THEIR WAY OF LIFE. FUCK.
Call me racist ..discriminationist or whatever .. but we all have eyes to see how these FTs are slowly turning our country into Chinapore .. Just Check out Geylang , ChinaTown and all our hawker food.
You can screw around in my country .. but DUN EVER SCREW AROUND WITH MY FOOD !
Mambo XMG out
posted by Mambo XMG at Wednesday, February 04, 2009
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